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About

Matthew Falk, CFA

Agricultural finance executive and fractional CFO. I’ve spent my career on both sides of the lender’s table — first underwriting farm credit for an institution, then sitting across from lenders on behalf of the farm.

Matthew Falk, CFA, beside a barn
The short version

Both sides of the table

I started in agribusiness credit at MetLife, supporting a large commercial agricultural loan portfolio spanning farm and ranch, biofuels, dairy and food processing. That job taught me what a credit file looks like from the inside — which numbers get scrutinized, which explanations land, and which files quietly get set aside.

From there I moved to a regional bank — a different employer and a different kind of lending — where I spent two years as a commercial real estate portfolio manager handling a $130 million book through the tail end of the Great Recession. Much of that portfolio needed active monitoring, restructuring or reserve evaluation.

What I took from those years on the bank side was this. I saw financial statements of every quality — some thorough and delivered on time, others badly delinquent and amounting to little more than a late-filed tax return. And I learned firsthand that the more a borrower helps the bank understand the financials and the situation behind them, the better that banker can re-tell the story while filling in underwriting templates and standing up to questions from a loan committee. That is a room the borrower never gets to enter. Everything I do is aimed at making sure the person in it has what they need.

In 2011 I became the founding CFO of a multi-entity grain operation in central Kentucky, and I’ve held that role since. I built the financial infrastructure from nothing — chart of accounts, month-end close, reporting across GAAP, tax and managerial views. I run the commodity hedging program, own treasury and cash forecasting, manage the insurance strategy, and lead every lender conversation. I’ve done that through an aggressive growth phase and through the harder discipline of scaling back down when markets shifted.

Since 2015 I’ve done the same work independently for other operations across Kentucky, Indiana, Illinois and Ohio — grain farms, organic operations and hog production. Most of them called during a stretch of real pressure: reporting had broken down, a lender relationship was fraying, or liquidity had gotten uncomfortably thin.

Nothing you bring me is going to surprise me. Bring the real numbers — the messy ones — and we’ll start there.

Background

Where the experience comes from

2011 – now

Farm CFO — employed and fractional

Founding CFO of a multi-entity grain operation in central Kentucky, through growth and contraction. Since 2015, the same work independently for other farms across Kentucky, Indiana, Illinois and Ohio — grain, organic and hog production.

2009 – 2011

Portfolio Manager, Commercial Real Estate

Regional bank, Cincinnati. $130 million portfolio through the recession; stressed credits, restructuring and reserve analysis.

2008 – 2009

Credit Analyst, Agribusiness Lending

MetLife, Real Estate & Agricultural Investments. Farm and ranch, biofuels, dairy and food processing credit.

Credentials

Education & charter

CFA® charterholder

Chartered Financial Analyst® designation, CFA Institute

Master of Business Administration

Ohio State University, Fisher College of Business — corporate finance & investment management

Bachelor of Business Administration

University of Kentucky — finance & management

Kentucky Colonel

Commonwealth of Kentucky
Closer to home

Reputation and relationships

I volunteer with 4-H in a number of capacities, including serving as county treasurer. I also sit on the finance committee at my parish, providing budget review and financial reporting oversight, and on the board of a local nonprofit.

That kind of involvement matters to this work. Agriculture is a tight-knit community — reputation and relationships carry real weight in it, and it is remarkable how often you discover you’re only a couple of degrees from whoever is on the other side of the table.

Which is the practical reason I’d always rather be the person who told somebody the truth about their situation than the one who sold them a service they didn’t need.

Let’s have a conversation.

No preparation needed on your end. Just tell me where the operation stands.